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Thanksgiving Day

—  Thanksgiving Day dinner  —

Starters

½ Dozen Local Oyster   18

Lemon | Hook Cocktail | Mignonette

Stuffed Mushrooms   15

Spinach | Bacon | Seasoned Crumb Stuffing | Lemon Pepper Aioli

Scallops and Bacon   17

Sugarcane | Soy Sake | Rice Noodles | Julienne Vegetables

Hook & Harvest Board   16

Cured Fish | Local Cheese | Seasonal Accoutrements | Crostini    

Entrees

Traditional Turkey Dinner   28

Roasted turkey breast | home-style stuffing | mashed potato | gravy

Roasted Apple Stuffed Pork Loin   27

Seasoned Pork Loin| Apple and Bread Stuffing | Apple Cider Glaze | Braised Greens

Baked Boston Seafood Platter   32

Shrimp | Scallops | Cod | White Wine &  Butter | Seafood Stuffing | Rice | Asparagus

Rack of lamb   35

Roasted New Zealand Rack | Red Wine Demi-Glace | Latke Potato |Asparagus | Béarnaise

Pistachio Crusted Scottish Salmon   30

Asiago | Spinach | Butternut Risotto | Braised Greens | Cranberry Beurre Blanc

Surf & Turf   38

5 oz. Filet Mignon | Whole Lobster Tail | Potato Puree | Asparagus | Au Poivre | Béarnaise

Butternut Squash Ravioli   23

House-made Ravioli |  Sage Butter | Dried Cranberries | Pepitas

Dessert

Apple Pie | Pecan Pie | Pumpkin Pie | Topped with house made whipping cream